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by Antonia Allegra
If reading vine leaves in a wine glass could be
as "visionary” as tea leaf reading, one might say that the future looks
positive for the St. Helena Public Library and Wine Library's fledgling
vineyard.
Today, the vineyard backing the St. Helena
Public Library and Wine Library appears more like a field of sentinels,
with vine stakes erect out of the sand-and-rock soil. Take a walk along
the 91-vine vineyard or view it through library windows. Beyond the
vineyard, you'll see Mr. St. Helena, home and inspiration to author
Robert Lewis Stevenson in his Silverado Squatter days. Chances
are good that a jack rabbit will leap across your view. Arid you'll see
water towers that encircle fringes of neighboring land; they may have
been here when original vines were planted in the 1800s.

Photo shows some of
the ripening harvest on 91 vines in Barney's Backyard;
St. Helena Public Library in background. Photo taken in late August,
2002 by Larry Hlavsa.
Members of the Wine Library Board have been
instrumental in making this vineyard bear (eventual) fruit. Board
members Allen Price, Robert Lamborn, Julie Dickson and children's
librarian Leslie Stanton realized that although proposed landscape plans
for the northeast side of the recently expanded library called for
trees, what the sandy, rocky soil yearned for were vines. When it carne
to aligning the vine stakes professionally, the legendary vineyard
specialist Laurie Wood assisted in arranging the work.
Allen Price
suggested dedicating the vineyard to the anonymous generations who
planted the site between 1882 arid 1945. During that time in early St.
Helena, Prohibition and pre-urbanization, St Helena residents of Italian
arid Mexican descent thought nothing of lining their front yards with
edible gardens of vines and vegetables to feed their families.
Harvesting the resultant wine and meals was a part of daily life in the
Napa Valley for those with "purple hands and feet." A few of those early
vineyards remain in town, such as the Quaglia Vineyard.
The new little
vineyard has been informally dubbed “Barney’s Backyard,” recognizing
Bernard Rhodes, first President of the Wine Library Association (in
1965) and current Board member. Its vines are based on St. George stock
and are grafted with 90% Petit Sirah and the rest Carignane and some
Zinfandel grapes.
Historically, this vineyard blend is called
“mixed blacks," according to Carolyn Martini, whose family winery will
eventually make the wine from these grapes. "It may take ten years to
yield enough grapes to make a barrel of wine," says Bob Lamborn. The
grapes from this vineyard will not bear commercial vintages. Rather, the
wine will be proprietary to both the Wine Library and the Public Library
and will be used to participate in local fundraising endeavors and
municipal hospitality.
A toast to purple hands and feet!
Antonia
Allegro is a food and wine author and editor. Her book
Napa Valley: The Ultimate Winery Guide
(Chronicle Books.) is in its third edition since its publication in
1993. She was the founding editor of
Appellation Magazine, the food editor of the
San Diego Tribune and continues
to work with writers and professionals in the wine and food fields in
her role as a career and writing coach. . She lives in St Helena and is
a member of Friends of the Library.
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